I love getting new recipes from other people. This one is from my future MIL and I've made it twice -- It is so good! Ethan and I love bananas and so we have them around a lot. We'll buy a ton, indulge on them for a couple of days and be so sick of them afterward. What to do with rotting bananas? Banana bread of course! I wasn't able to get a photo of the full loaf because we cut into it so fast. Yum!
Favorite Banana Bread
1 c.
sugar
¼ c.
margarine
1 c.
mashed banana
2
eggs
2 ¼ c.
flour
1 ½ tsp
baking power
1
tsp cinnamon
¼ tsp
cloves
Mix
first 3 ingredients. Blend in next 2. Add remaining ingredients. Pour into loaf
pan, greased and floured. Bake at 350 for 1 hr 10 min.
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